Las Lajas


Coffee from the Las Lajas micromill is well known in the specialty coffee world as super-premium and highly sought after. Dona Francisca and Don Oscar Chacon are third generation coffee producers that run the organic farm, and their commitment to sustainability (including careful water use and close attention to conditions during growth and processing) has consistently produced high quality lots every year.

Origin: Costa Rica

Region: Sabanilla de Alajuela

Farm: Finca Sabonilla

Variety: Caturra, Catuai

Altitude: 1450 Meters

Process: Natural


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